Hawaiian Sunburn DIPA Brew Sessions

This recipe has been brewed 1 time(s)

Hawaiian Sunburn DIPA

Brew Session: Hawaiian Sunburn DIPA

by MoodyMermaid on 7/4/2017
 Water Infusion  Mash/Boil  Fermentation  Conditioning
68F for 10 days. 72F and moved to secondary on 7/12. Dry hopped 3 oz of Citra

Recipe Facts

Hawaiian Sunburn DIPA
Imperial IPA
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.079
1.020
7.1° SRM
72%
75.4 IBU (tinseth)
0.96
7.6% ABV
271 per 12oz
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