American IPA Recipe - Summer IPA
American IPA
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Summer IPA
by Brewer 112974 on 4/5/2017
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Liquid Malt Extract - Amber - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.
34% - Liquid Malt Extract - Amber - US
22% - Dry Malt Extract - Light - US
11% - Corn Sugar (Dextrose) - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.018
FG
-
65.6 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
8.3° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
244 per 12oz
Calories
Clone This Recipe
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