American Pale Ale Recipe - Clone Of Cascade Pale Ale

Recipe Info

Recipe Image

Clone Of Cascade Pale Ale

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Carapils - Dextrine Malt - US, Caramel/Crystal 30 - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Cascade Pale Ale.

Fermentables

88% - Pale 2-Row - CA
16
36
1
Mash
6% - Carapils - Dextrine Malt - US
1.1
33
1
Mash
6% - Caramel/Crystal 30 - US
1.1
35
30
Mash

Hops

Cascade
3
Pellet
Boil
60 min(s)
5.5
31.7
Cascade
1
Pellet
Boil
8 min(s)
5.5
3.2
Cascade
3
Pellet
Boil
1 min(s)
5.5
1.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

1.
Mash with 6 gallons @ 154F
2.
Sparge with 9.5 gallons @ 168/170F
3.
Ferment 14 days at 65-70F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Cascade Pale Ale
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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