Aletoberfest Recipe

Recipe Info

Recipe Image

Aletoberfest

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Munich - 60L - US, CaraVienna - BE, CaraMunich - BE, Spalter Select Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

39% - Pilsner - US
5.5
34
1
Mash
39% - Vienna - US
5.5
36
4
Mash
14% - Munich - 60L - US
2
33
60
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
4% - CaraMunich - BE
0.5
34
56
Mash

Hops

Spalter Select
1
Pellet
Boil
60 min(s)
3.1
9.3
Hallertauer Mittelfrüh
0.5
Pellet
Boil
30 min(s)
2.6
3.0
Hallertauer Mittelfrüh
0.5
Pellet
Boil
15 min(s)
2.6
1.9

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aletoberfest
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 14.2 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 16.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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