Festbier Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Festbier

ZUS 4/11/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Festbier
Märzen
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 17.2 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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