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SMOKED Porter
by Jezza-9MileBrewer on 4/2/2017
All Grain
23 Liter(s)
33 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Smoked Malt - US, Chocolate - UK, Caramel/Crystal 20 - US, Aromatic Malt - UK
, Magnum Hops, East Kent Goldings Hops, Danstar Windsor Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 20 - US
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
33.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.018
FG
-
34.0 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
24.0° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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