American Porter Recipe - April Fools Porter

Recipe Info

Recipe Image

April Fools Porter

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Dry Malt Extract - Dark - US, Chocolate - UK, Dark Crystal 80L - UK, Cluster Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Liquid Malt Extract - Dark - US
6
36
18
Extract
12% - Dry Malt Extract - Dark - US
1
44
30
Extract
6% - Chocolate - UK
0.5
34
425
Steep
6% - Dark Crystal 80L - UK
0.5
33
80
Steep

Hops

Cluster
2
Pellet
Boil
60 min(s)
7
50.7
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 112722

Tasted on 5/19/2017 by Brewer 112722

Notes:

A pretty delicious porter--though perhaps a tad hoppier than what I like in this style.

Recipe Facts

April Fools Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 51.6 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 30.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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