SaRan WheatAle berrie BOMB Recipe
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SaRan WheatAle berrie BOMB
by AonNuttapol on 4/1/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, 2-Row - US, Crystal 120L - CA, Flaked Oats - US, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Frozen Rasberries.
Fermentis Safale US-05
No mash steps in this recipe
Primary Ferment: 5-7 days in primary at 68 degrees
Secondary Ferment: 14 days in secondary at 68 degrees
Tasting Notes (0)
There aren't any tasting notes logged yet
SaRan WheatAle berrie BOMB
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.013
FG
-
14.8 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
9.8° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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