Belgian Blond Ale Recipe - Belgisk Blonde

Recipe Info

Recipe Image

Belgisk Blonde

by on
All Grain
23 Liter(s)
28 Liter(s)
90 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Belgian Aromatic - BE, Belgian Clear Candi Sugar - BE, Warrior Hops, Hallertauer Mittelfrüh Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast.

Fermentables

85% - Pilsner - BE
5
36
2
Mash
3% - Wheat - BE
0.2
37
2
Mash
3% - Belgian Aromatic - BE
0.2
37
32
Mash
8% - Belgian Clear Candi Sugar - BE
0.5
36
1
Late

Hops

Warrior
10
Pellet
Boil
60 min(s)
14.7
14.9
Hallertauer Mittelfrüh
25
Pellet
Boil
15 min(s)
2.7
3.4
Hallertauer Mittelfrüh
25
Pellet
Boil
5 min(s)
2.7
1.4

Yeast

Wyeast Belgian Ardennes 3522
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgisk Blonde
Belgian Blond Ale
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 201 per 12oz Calories
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