Double IPA Recipe - Troegs Nugget Nectar Clone

Recipe Info

Recipe Image

Troegs Nugget Nectar Clone

by on
All Grain
9 Gallon(s)
10 Gallon(s)
60 min
66%
Mash at 152F via 8 gallons of strike water at 166F, 10 gallons of sparge water at 170, 60min boil, Nugget addition goes in at right away before boil, Tomahawk goes in at flame out, can substitute Simcoe for Nugget, 1oz of Nugget goes in as dry hop

Fermentables

66% - Pilsner - US
19
34
1
Mash
23% - Munich - Dark 20L - US
6.75
35
20
Mash
10% - Vienna - US
3
36
4
Mash

Hops

Nugget
2
Pellet
Boil
60 min(s)
13.3
45.8
Simcoe
1
Pellet
Boil
30 min(s)
13
17.2
Warrior
1.5
Pellet
Boil
20 min(s)
16
25.0
Palisade
1
Pellet
Boil
10 min(s)
7.5
4.7
Tomahawk
2
Pellet
Boil
0 min(s)
16
0.0
Nugget
1
Pellet
Boil
0 min(s)
13.3
0.0

Yeast

Wyeast American Ale 1056
80%

Other Stuff

Irish Moss
2
each
Boil

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Troegs Nugget Nectar Clone
Double IPA
  • 9.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.015 FG
  • 92.8 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 11.1° SRM Color
  • 66% Efficiency
  • 7.5% ABV Alcohol
  • 247 per 12oz Calories
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