Old Ale Recipe - An Arrogant Idea

{"RecipeId":37897,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":109419,"Name":"An Arrogant Idea","Description":"I love AB, but wanted to make it more Old Ale style w/ some creaminess!","ImageUrlRoot":null,"StyleId":"17B","StyleName":"Old Ale","BatchSize":2.75,"BoilSize":3.75,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1490732725227)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0790363636363636,"Fg":1.019759090909091,"Srm":21.030458306685347,"Ibu":31.320063260035553,"BgGu":0.39627409231699029,"Abv":7.6467681818181807,"Calories":272,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"7","Ppg":"37","L":"1","Use":"Mash","Id":"193335","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"193336","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"193337","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.5","Ppg":"36","L":"60","Use":"Mash","Id":"193338","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"5.5","Ibu":"31.3200632600356","Id":"203990","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"203992","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"54390","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"37332","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"155","Time":"60","Id":"26989","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"60897","Rank":"1","Text":"Irish Moss 15 min prior to flame out"},{"Id":"60922","Rank":"2","Text":"Mash temp 155° max to improve efficiency"},{"Id":"60972","Rank":"3","Text":"Fermenting 2.5 gal. Doing 2.75 liters for trub loss."}]}