Cream Ale Recipe

Recipe Info

Recipe Image

Cream Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Willamette Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

100% - 2-Row - US
11
37
1
Mash

Hops

Willamette
0.75
Pellet
Boil
60 min(s)
4.7
12.1
Willamette
0.5
Pellet
Boil
30 min(s)
4.7
6.2
Willamette
0.25
Pellet
Boil
0 min(s)
4.7
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min
Mash-Out
Decoction
168
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Spicy Farmhouse Ale Recipe - 3...

All Grain Recipe
by MrBrewManOtt 3/27/2024 6:16:09 AM

Witty Beer

Witbier
by CocytusTrout 3/27/2024 4:24:02 AM

Light Ale

Belgian Blond Ale
by Brewer 137641 3/16/2024 7:04:16 AM

Ooh that smell (wheat pale car...

American IPA
by Tedd 3/3/2024 9:08:00 AM
© 2024 by brewgr.com. All Rights Reserved.