American IPA Recipe - First Brew

Recipe Info

Recipe Image

First Brew

by on
Extract
4.75 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Pilsen - US, Cara 20L - BE, Caramel/Crystal 120 - US, Chinook Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
12% - Dry Malt Extract - Pilsen - US
1
42
2
Extract
9% - Cara 20L - BE
0.75
34
20
Steep
3% - Caramel/Crystal 120 - US
0.25
35
120
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
49.0
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.9
Chinook
0.5
Pellet
Boil
1 min(s)
13
1.1
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
Galaxy
0
Pellet
DryHop
7 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Brew
American IPA
  • 4.75 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 58.9 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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