American Pale Ale Recipe - Lemon Drop 5G First runnings
American Pale Ale
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Lemon Drop 5G First runnings
by Waz on 3/25/2017
Recipe Type: All Grain
Batch Size: 5.1 Gallon(s)
Boil Size: 7.3 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Maris Otter Pale - UK, Carapils - DE, Aromatic Malt - UK
, Caramel/Crystal 20 - US, Warrior Hops, Challenger Hops, Chinook Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient, Irish Moss.
This recipe was cloned from LemonDrop .
7% - Maris Otter Pale - UK
2% - Caramel/Crystal 20 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lemon Drop 5G First runnings
American Pale Ale
5.10
Gallons
Liters
Batch Size
7.30
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.018
FG
87.4 IBU (tinseth)
Bitterness
1.22
BG:GU
5.4 ° SRM
Color
74%
Efficiency
6.9 % ABV
Alcohol
244 per 12oz
Calories
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