Modifier Pale Ale Recipe

Recipe Info

Recipe Image

Modifier Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Clone of Whale's Tail Pale Ale, (Found at homebrewersassociation.org) general pale ale for first attempt at all grain. Modifications: Mash in was originally at 154 F, but dropped to 150 to for a bit drier taste. Also delayed flavoring hops to lower original IBU. CaraMunich I as a modification for flavor and color. Shorter dry hopping than original.

Fermentables

91% - 2-Row - US
10.5
37
1
Mash
4% - Dextrine Malt - UK
0.5
33
2
Mash
4% - CaraMunich I - DE
0.5
34
39
Mash

Hops

Nugget
1
Pellet
Boil
30 min(s)
13.3
34.5
Perle
1
Pellet
Boil
15 min(s)
8.3
13.9
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.8
Cascade
1
Pellet
DryHop
6 day(s)
5.8
0.0
Hallertau
1
Pellet
DryHop
6 day(s)
4.5
0.0
Centennial
1
Pellet
DryHop
6 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Modifier Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 49.2 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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