American IPA Recipe - Left Coast IPA

Recipe Info

Recipe Image

Left Coast IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
58%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Wheat - US, Carapils - Dextrine Malt - US, Columbus Hops, Simcoe Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from West Coast IPA.

Fermentables

60% - 2-Row - US
8
37
2
Mash
30% - Maris Otter Pale - UK
4
38
3
Mash
6% - Flaked Wheat - US
0.75
35
2
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Columbus
0.5
Pellet
FirstWort
60 min(s)
14
25.0
Simcoe
0.5
Pellet
Boil
10 min(s)
13
8.4
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0
Citra
1
Pellet
DryHop
6 day(s)
12
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion mash at 148F for 60 minutes
2.
Hopstand final hop addition at flame-out for 30 minutes
3.
Dry hop addition for 6 days
4.
Second dry hop addition in keg for 2 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Left Coast IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 5.1° SRM Color
  • 58% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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