Munich Helles Recipe - Pilsner 2

Recipe Info

Recipe Image

Pilsner 2

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Pilsner

Fermentables

93% - Pilsner - DE
13.0001
38
1
Mash
5% - Carapils - DE
0.6614
33
2
Mash
2% - CaraVienna - BE
0.3307
34
22
Mash

Hops

Hallertau
1
Pellet
Boil
2 min(s)
4.5
1.0
Hallertau
1
Pellet
Boil
8 min(s)
4.5
3.7
Columbus
0.6
Pellet
Boil
60 min(s)
15
24.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner 2
Munich Helles
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 223 per 12oz Calories
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