American IPA Recipe - Columbus Cascade American IPA

Recipe Info

Recipe Image

Columbus Cascade American IPA

by on
All Grain
20 Liter(s)
27.5 Liter(s)
60 min
70%
Grapefruit-forward in flavour along with pine and tangerine aroma. Adapted from http://www.homebrewtalk.com/showthread.php?t=569300

Fermentables

% kg fermentable ppg   L   usage  
92% 5.5 Maris Otter Pale - UK 38
Mash
4% 0.25 Crystal 60L - UK 34
58°
Mash
4% 0.25 Carapils - DE 33
Mash
6 kg

Hops

g variety type usage time AA   IBU  
33 Cascade Leaf Boil 30 minutes 7.9 20.0
33 Columbus Leaf Boil 15 minutes 14.4 23.6
33 Columbus Leaf Boil 10 minutes 14.4 17.2
33 Cascade Leaf Boil 5 minutes 7.9 5.2
34 Cascade Leaf Dry Hop 9 days 7.9 0.0
34 Columbus Leaf Dry Hop 9 days 14.4 0.0
2 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 73%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
15L Infusion 65 60 minutes
 

Special Instructions

  1. Sparge: 18L, 80 °C, 5 min
  2. Ferment for 3 weeks
  3. Bottle condition for 3 weeks

Tasting Notes (1)

PaulTJ

Tasted on 5/21/2017 by PaulTJ

Recipe Facts

Columbus Cascade American IPA
American IPA
20.00 Gallons Liters
27.50 Gallons Liters  @  60  min
1.066
1.018
8.8° SRM
70%
66.0 IBU (tinseth)
1.00
6.2% ABV
224 per 12oz
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