Double IPA Recipe - Blueberry IPA

Recipe Info

Recipe Image

Blueberry IPA

by on
All Grain
6.076 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Aromatic Malt - US, Pale 2-Row - US, Falconer's Flight Hops, Cascade Hops, Simcoe Hops, Mosaic Hops, Eukanot Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Frozen Blueberries, Orange or Lemon peel.

This recipe was cloned from B-Blueberry Brew.

Fermentables

22% - Aromatic Malt - US
4
35
20
Mash
78% - Pale 2-Row - US
14
37
1
Mash

Hops

Falconer's Flight
2
Pellet
Boil
60 min(s)
10.5
49.6
Cascade
1
Pellet
Boil
30 min(s)
5.8
10.5
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Eukanot
2
Pellet
DryHop
7 day(s)
14.2
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tbsp
Boil
Frozen Blueberries
3
lb
FlameOut
Orange or Lemon peel
2
tbsp
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 149 F
2.
Sparge @ 172 F
3.
Add 3LBS. of fresh blueberries at flame out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blueberry IPA
Double IPA
  • 6.08 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 60.1 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 281 per 12oz Calories
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