Doug's pale ale Recipe

Recipe Info

Recipe Image

Doug's pale ale

by on
All Grain
18.97 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, CaraAroma - DE, Acidulated Malt - DE , Melanoidin Malt - US, Rolled Oats - US, Biscuit Malt - BE, Carapils - DE, Crystal 60L - UK, Cascade Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale 2-Row - UK
4.19
36
2
Mash
3% - CaraAroma - DE
0.15
35
130
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash
2% - Melanoidin Malt - US
0.1
37
20
Mash
5% - Rolled Oats - US
0.3
33
2
Mash
3% - Biscuit Malt - BE
0.15
36
23
Mash
7% - Carapils - DE
0.4
33
2
Mash
4% - Crystal 60L - UK
0.2
34
60
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
13.5
East Kent Goldings
15
Pellet
Boil
30 min(s)
5.5
7.4
Cascade
10
Pellet
Boil
10 min(s)
5.8
2.5
Cascade
20
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Doug's pale ale
  • 18.97 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 219 per 12oz Calories
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