Cream Ale Recipe - Cascade Honey Cream Ale
Cream Ale
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Cascade Honey Cream Ale
by Rafael on 3/16/2017
All Grain
10 Liter(s)
12 Liter(s)
75 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Flaked Corn - US, Honey - US, 6-Row - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin.
5% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cascade Honey Cream Ale
Cream Ale
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.049
OG
-
1.009
FG
-
15.7 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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