ChampAle 14 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: ChampAle 14

Kassaretorpets-Brygghus 3/27/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

ChampAle 14
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 13.5° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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