Witbier Recipe - Apollo White
Witbier
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Apollo White
by Brewer 103937 3/10/2017
Recipe Type: All Grain
Batch Size: 11.5 Gallon(s)
Boil Size: 13.5 Gallon(s)
Boil Time: 60 min
Efficiency: 85%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, White Wheat - US, Flaked Wheat - US, Carafoam - DE, Acidulated Malt - DE
, Columbus Hops, Apollo Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
1% - Acidulated Malt - DE
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.50
Gallons
Liters
Batch Size
13.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
19.1 IBU (tinseth)
Bitterness
0.41
BG:GU
2.6 ° SRM
Color
85%
Efficiency
4.8 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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