Youngs Old Nick Recipe

Recipe Info

Recipe Image

Youngs Old Nick

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Dextrine Malt - UK, Chocolate - UK, Dark Brown Sugar - US, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
14.25
38
3
Mash
6% - Crystal 60L - UK
1
34
60
Mash
6% - Dextrine Malt - UK
1
33
2
Mash
1% - Chocolate - UK
0.125
34
425
Mash
2% - Dark Brown Sugar - US
0.3125
46
50
Late

Hops

Fuggles
1
Pellet
Boil
15 min(s)
4.8
6.1
Fuggles
1
Pellet
Boil
5 min(s)
4.8
2.4

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Youngs Old Nick
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.026 FG
  • 8.5 IBU (tinseth) Bitterness
  • 0.09 BG:GU
  • 17.2° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 334 per 12oz Calories
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