Kölsch Recipe - Kolsch by Summer

Recipe Info

Recipe Image

Kolsch by Summer

by on
All Grain + Extract
7 Liter(s)
7 Liter(s)
60 min
70%
My 5:th brew

This recipe was cloned from my Kolsch.

Fermentables

66% - Dry Malt Extract - Pilsen - US
0.5
42
2
Extract
1% - Chocolate - UK
0.01
34
425
Mash
33% - Honey - US
0.25
35
1
Late

Hops

Hallertauer Mittelfrüh
10
Pellet
Boil
60 min(s)
4.3
17.7
Hallertauer Mittelfrüh
10
Pellet
Boil
15 min(s)
4.3
8.8

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch by Summer
Kölsch
  • 7.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 26.5 IBU (brewgr) Bitterness
  • 0.74 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 3.5% ABV Alcohol
  • 117 per 12oz Calories
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