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yirgacheffe ipa
by Brewer 112661 3/7/2017
Recipe Type: All Grain + Extract
Batch Size: 4.25 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Dry Malt Extract - Wheat - US, De-Husked Caraf III - DE, CaraMunich III - DE, Dry Malt Extract - Extra Light - US, Sorachi Ace Hops, Columbus Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
4% - Caramel/Crystal 20 - US
29% - Dry Malt Extract - Wheat - US
7% - De-Husked Caraf III - DE
57% - Dry Malt Extract - Extra Light - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.25
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.020
FG
55.4 IBU (tinseth)
Bitterness
0.83
BG:GU
26.3 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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