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American Pale Ale Recipe - Pale ale Expr 1

Recipe Info

Recipe Image

Pale ale Expr 1

by Chills on 3/6/2017

from tasting notes

Recipe Type: All Grain

Batch Size: 20 Liter(s)

Boil Size: 25 Liter(s)

Boil Time: 60 min

Efficiency: 68%

All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Dark - DE, CaraMunich III - DE, Melanoidin Malt - US, Table Sugar - Sucrose - US, Magnum Hops, El Dorado Hops, Amarillo Hops, Azacca Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

73% - Pale Ale - DE

lbkg 3.5

ppg 39

L 2

use Mash

6% - Munich Dark - DE

lbkg 0.3

ppg 37

L 15

use Mash

6% - CaraMunich III - DE

lbkg 0.3

ppg 34

L 57

use Mash

6% - Melanoidin Malt - US

lbkg 0.3

ppg 37

L 25

use Mash

8% - Table Sugar - Sucrose - US

lbkg 0.4

ppg 46

L 0

use Late

4.8 lb kg total fermentables

Hops

Magnum

oz g 10

type Pellet

usage Boil

time 60 min(s)

AA 12

IBU 14.5

El Dorado

oz g 10

type Pellet

usage Boil

time 10 min(s)

AA 16

IBU 7.0

Amarillo

oz g 10

type Pellet

usage Boil

time 10 min(s)

AA 9

IBU 3.9

Azacca

oz g 10

type Pellet

usage FlameOut

time 0 min(s)

AA 15

IBU 0.0

El Dorado

oz g 10

type Pellet

usage FlameOut

time 0 min(s)

AA 16

IBU 0.0

Amarillo

oz g 10

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

Azacca

oz g 20

type Pellet

usage DryHop

time 3 day(s)

AA 15

IBU 0.0

El Dorado

oz g 20

type Pellet

usage DryHop

time 3 day(s)

AA 16

IBU 0.0

Amarillo

oz g 20

type Pellet

usage DryHop

time 3 day(s)

AA 9

IBU 0.0

120 oz g total hops

IBU Formula:

Yeast

name White Labs California Ale WLP001

attenuation 78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale ale Expr 1

American Pale Ale

20.00 Gallons Liters Batch Size
25.00 Gallons Liters Boil Size
60 min Boil Time
1.056 OG
1.012 FG
25.4 IBU (tinseth) Bitterness
0.46 BG:GU
9.7° SRM Color
68% Efficiency
5.6% ABV Alcohol
185 per 12oz Calories

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