Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Floor-Malted Bohemian Pilsner - DE, Munich - Light 10L - US, Amber - UK, Crystal 40L - CA, Carafa II - DE, East Kent Goldings Hops, Hallertau Hops, Wyeast Munich Lager 2308 Homebrew Yeast.

Fermentables

37% - Vienna - US
4
36
4
Mash
28% - Floor-Malted Bohemian Pilsner - DE
3
38
1
Mash
19% - Munich - Light 10L - US
2
35
10
Mash
9% - Amber - UK
1
32
27
Mash
5% - Crystal 40L - CA
0.5
34
40
Mash
2% - Carafa II - DE
0.25
32
412
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
20.2
Hallertau
1
Pellet
Boil
10 min(s)
2.5
3.3

Yeast

Wyeast Munich Lager 2308
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 18.3° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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