Pre-Prohibition Porter Recipe - ThomasJiajiao

Recipe Info

Recipe Image

ThomasJiajiao

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Hallertauer Mittelfrüh Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.

Fermentables

50% - Wheat - US
1.815
39
1
Mash
50% - Pilsner - US
1.815
34
1
Mash

Hops

Hallertauer Mittelfrüh
28.35
Pellet
Boil
60 min(s)
4.3
17.3
Hallertauer Mittelfrüh
28.35
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

White Labs Hefeweizen IV Ale WLP380
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ThomasJiajiao
Pre-Prohibition Porter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 144 per 12oz Calories
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