English IPA Recipe - Ale 180402

Recipe Info

Recipe Image

Ale 180402

by on
Extract
22 Liter(s)
25 Liter(s)
60 min
75%
Bryggd 20180402, OG=1,0xx, FG=1,0xx Muntons DME extra light Jäsningtemp i rummet 18-19°

This recipe was cloned from Ale 161030.

Fermentables

20% - Table Sugar - Sucrose - US
1
35
0
Extract
80% - Dry Malt Extract - Munich - US
4
34
6
Extract

Hops

Amarillo
10
Pellet
Boil
60 min(s)
8.5
8.6
Cascade
10
Leaf
Boil
60 min(s)
7.9
7.2
Amarillo
10
Pellet
Boil
45 min(s)
8.5
7.9
Cascade
10
Leaf
Boil
45 min(s)
7.9
6.7
Amarillo
10
Pellet
Boil
30 min(s)
8.5
6.6
Cascade
10
Leaf
Boil
30 min(s)
7.9
5.6
Amarillo
10
Pellet
Boil
15 min(s)
8.5
4.3
Cascade
10
Pellet
Boil
15 min(s)
7.9
4.0
Amarillo
10
Pellet
Boil
5 min(s)
8.5
1.7
Cascade
10
Pellet
Boil
5 min(s)
7.9
1.6
Amarillo
50
Pellet
DryHop
14 day(s)
8.5
0.0
Cascade
50
Leaf
DryHop
14 day(s)
7.9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale 180402
English IPA
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 54.0 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 220 per 12oz Calories
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