Dunkelweizen Recipe - Dunkelweizen by Jamil

Recipe Info

Recipe Image

Dunkelweizen by Jamil

by on
All Grain
20 Liter(s)
23.7854 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
http://www.homebrewtalk.com/showthread.php?t=64392

Fermentables

% kg fermentable ppg   L   usage  
16% 0.7407 Pilsner - DE 38
Mash
54% 2.549 Wheat Malt - DE 37
Mash
23% 1.1111 Munich - Light 10L - US 35
10°
Mash
3% 0.1526 Special B - BE 30
180°
Mash
3% 0.1526 Crystal 40L - CA 34
40°
Mash
1% 0.0545 Carafa II - DE 32
412°
Mash
4.7605 kg

Hops

g variety type usage time AA   IBU  
27.2332 Hallertau Pellet Boil 60 minutes 3.9 13.0
27.2332 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Weihenstephan Weizen 3068 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Brew at 68C for 14 days then bottle
  2. May also use WLP300

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen by Jamil
Dunkelweizen
20.00 Gallons Liters
23.79 Gallons Liters  @  60  min
1.054
1.014
15.7° SRM
75%
13.0 IBU (tinseth)
0.24
5.2% ABV
181 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
17°
21.7 IBU
5.4% ABV
186 cal.
PLA
All Grain Recipe
 
14°
20.7 IBU
5.7% ABV
182 cal.
All Grain Recipe
 
18°
17.0 IBU
6.0% ABV
178 cal.
All Grain Recipe
 
16°
15.8 IBU
4.8% ABV
164 cal.
Feedback