Old Ale Recipe - Old ale Jan

Recipe Info

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Old ale Jan

by on
All Grain
18 Liter(s)
24 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich I - DE, Caramel/Crystal 120 - US, Roasted Barley - BE, Flaked Oats - US, Invert Sugar - US, Target Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
78% 4.2 Pale Ale - DE 39
Mash
6% 0.3 CaraMunich I - DE 34
39°
Mash
4% 0.2 Caramel/Crystal 120 - US 35
120°
Mash
2% 0.1 Roasted Barley - BE 29
550°
Mash
7% 0.4 Flaked Oats - US 37
Mash
4% 0.2 Invert Sugar - US 46
Late
5.4 kg

Hops

g variety type usage time AA   IBU  
27 Target Pellet Boil 60 minutes 11.0 33.9
15 East Kent Goldings Pellet Boil 15 minutes 5.5 4.7
15 East Kent Goldings Pellet Boil 5 minutes 5.5 1.9
30 East Kent Goldings Pellet Dry Hop 4 days 5.5 0.0
87 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

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Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Old ale Jan
Old Ale
18.00 Gallons Liters
24.00 Gallons Liters  @  60  min
1.073
1.018
21.0° SRM
75%
40.5 IBU (tinseth)
0.55
7.1% ABV
251 per 12oz
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