PICO - PRINCESSE WESH Recipe

Recipe Info

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PICO - PRINCESSE WESH

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All Grain
100 Liter(s)
110 Liter(s)
60 min
75%
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 60 - US, Munich Light - DE, Columbus Hops, M44 - WEST COAST Homebrew Yeast, Irish Moss.

Fermentables

% kg fermentable ppg   L   usage  
50% 13 Pale Ale - BE 38
Mash
31% 8 Caramel/Crystal 60 - US 36
59°
Mash
19% 5 Munich Light - DE 37
12°
Mash
26 kg

Hops

g variety type usage time AA   IBU  
40 Columbus Pellet Boil 60 minutes 15.0 13.9
40 Columbus Pellet Boil 30 minutes 15.0 10.6
40 Columbus Pellet Boil 60 minutes 15.0 13.9
380 Columbus Pellet Dry Hop 0 days 15.0 0.0
5 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
M44 - WEST COAST 77%
 

Other Stuff

amount unit name usage
1 each Irish Moss Mash
 

Mash Steps

type heat temp °C time
Dextrinization Rest Decoction 62 35 minutes
Saccharification Rest Decoction 72 25 minutes
Wash Rest Decoction 78 0 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

PICO - PRINCESSE WESH
100.00 Gallons Liters
110.00 Gallons Liters  @  60  min
1.061
1.014
23.1° SRM
75%
38.3 IBU (tinseth)
0.63
6.0% ABV
203 per 12oz
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