Imperial India brown ale Recipe

Recipe Info

Recipe Image

Imperial India brown ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Cane Sugar - US, Bravo Hops, Cluster Hops, Crystal Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

85% - 2-Row - US
12
37
1
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash
7% - Chocolate Malt - US
1
34
350
Mash
1% - Cane Sugar - US
0.2
46
1
Late

Hops

Bravo
1
Pellet
Boil
60 min(s)
15
44.0
Cluster
0.5
Pellet
Boil
60 min(s)
7
10.3
Crystal
0.75
Pellet
Boil
60 min(s)
4.5
9.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
154
90 min
Mash-Out
Infusion
165
60 min

Special Instructions

1.
Carmelize sugar in pan with small amount of wort before adding
2.
Double pitched yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial India brown ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 64.1 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 31.8° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 272 per 12oz Calories
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