American Pale Ale Recipe - Hoppy wheat

Recipe Info

Recipe Image

Hoppy wheat

by on
All Grain
10 Gallon(s)
15 Gallon(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, 2-Row - US, CaraVienna - BE, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

50% - Red Wheat - US
12
38
2
Mash
42% - 2-Row - US
10
37
1
Mash
8% - CaraVienna - BE
2
34
22
Mash

Hops

Cascade
2
Leaf
Boil
60 min(s)
5.8
17.2
Cascade
2
Leaf
Boil
15 min(s)
5.8
8.5
Cascade
2
Leaf
DryHop
0 day(s)
5.8
0.0
Cascade
1
Leaf
Boil
5 min(s)
5.8
1.7
Cascade
1
Leaf
Boil
30 min(s)
5.8
6.6

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy wheat
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.020 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 229 per 12oz Calories
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