Wee Heavy Recipe - Rye wee heavy

Recipe Info

Recipe Image

Rye wee heavy

by on
All Grain
10 Gallon(s)
15 Gallon(s)
90 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Smoked Malt - US, Munich - Light 10L - US, Rye - US, Pale Chocolate - UK, Goldings Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.

Fermentables

66% - Maris Otter Pale - UK
21
38
3
Mash
2% - Dark Crystal 80L - UK
0.75
33
80
Mash
2% - Smoked Malt - US
0.5
37
9
Mash
9% - Munich - Light 10L - US
3
35
10
Mash
16% - Rye - US
5
37
3
Mash
5% - Pale Chocolate - UK
1.5
32
200
Mash

Hops

Goldings
4
Pellet
Boil
60 min(s)
5
26.9

Yeast

White Labs Edinburgh Ale WLP028
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye wee heavy
Wee Heavy
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.088 OG
  • 1.025 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 21.3° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 309 per 12oz Calories
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