American Barleywine Recipe - HSC Wheat Wine
American Barleywine
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HSC Wheat Wine
by HorizonBrewing 2/23/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Maris Otter Pale - UK, Honey Malt - CA, Challenger Hops, Centennial Hops, Amarillo Hops, Wyeast American Wheat 1010 Homebrew Yeast.
41% - Maris Otter Pale - UK
name
Wyeast American Wheat 1010
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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HSC Wheat Wine
American Barleywine
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.107
OG
1.026
FG
54.6 IBU (rager)
Bitterness
0.51
BG:GU
8.1 ° SRM
Color
70%
Efficiency
10.5 % ABV
Alcohol
379 per 12oz
Calories
Clone This Recipe
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