Saison Recipe - rye saison

Recipe Info

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rye saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Rye - US, Flaked Rye - US, Crystal Rye - UK, Hull Melon Hops, Yeast Bay Saison/Brett Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
68% 8 Pilsner - BE 36
Mash
26% 3 Rye - US 37
Mash
4% 0.5 Flaked Rye - US 36
Mash
2% 0.2 Crystal Rye - UK 33
90°
Mash
11.7 lb

Hops

oz variety type usage time AA   IBU  
1 Hull Melon Pellet Boil 60 minutes 7.0 24.5
1 Hull Melon Pellet Boil 15 minutes 7.0 12.1
1 Hull Melon Pellet Boil 1 minutes 7.0 1.1
3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Yeast Bay Saison/Brett 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

rye saison
Saison
5.00 Gallons Liters
6.50 Gallons Liters  @  90  min
1.059
1.012
6.7° SRM
70%
37.7 IBU (tinseth)
0.64
6.1% ABV
198 per 12oz
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