All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - BE, De-Bittered Black - BE, Crystal 120L - CA, Nugget Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient.
Fermentables
77% - 2-Row - US
0.717
37
1
Mash
8% - Flaked Oats - US
0.0715
37
1
Mash
5% - Chocolate Malt - US
0.051
34
350
Mash
4% - Roasted Barley - BE
0.04
30
300
Mash
3% - De-Bittered Black - BE
0.03
34
500
Mash
2% - Crystal 120L - CA
0.022
33
120
Mash
Hops
Nugget
3.6
Pellet
Boil
60 min(s)
13.3
33.6
Willamette
1.62
Pellet
Boil
30 min(s)
5
4.4
Willamette
1.62
Pellet
FlameOut
0 min(s)
5
0.0
Yeast
White Labs California Ale WLP001
70%
Other Stuff
Yeast Nutrient
0
each
Mash
Mash Steps
alpha-amylase activity
Infusion
68
60 min
Mash-Out
Infusion
78
30 min
Special Instructions
1.6.6 g Sumatran coffee at the end of the boil
2.8.2 g dark, bittersweet baker’s chocolate at the end of the boil
3.5 g unsweetened chocolate baking nibs at the end of the boil
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