{"RecipeId":36155,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":112443,"Name":"The Physics","Description":"Malt and hops are in perfect harmony in this incredibly balanced beer. Biscuity, bitter and packing a surprisingly hoppy punch","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":20,"BoilSize":25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1487654636990)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.061291163049074,"Fg":1.0153227907622686,"Srm":18.701114971310098,"Ibu":27.770156483579331,"BgGu":0.45308581371419887,"Abv":5.9299200249979176,"Calories":207,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"4.06","Ppg":"36","L":"1","Use":"Mash","Id":"183574","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.31","Ppg":"35","L":"17","Use":"Mash","Id":"183575","IngId":"500","Name":"Cara Malt - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.23","Ppg":"34","L":"40","Use":"Mash","Id":"183576","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"3"},{"Per":"17","Amt":"0.94","Ppg":"33","L":"80","Use":"Mash","Id":"183577","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"20.0613385504766","Id":"192081","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"12.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"7","Ibu":"7.70881793310275","Id":"192082","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"2"},{"Amt":"50","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"192083","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"51593","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"57518","Rank":"1","Text":"Mash at 65 deg for 75 mins (2.5L water/kg grain)"},{"Id":"57519","Rank":"2","Text":"Sparge with 85 deg water. Aim for 25L of boil water after sparge"},{"Id":"57520","Rank":"3","Text":"Boil for 60 mins"},{"Id":"57521","Rank":"4","Text":"Add first lot of hops to the boil"},{"Id":"57522","Rank":"5","Text":"Add second lot of hops at 30 mins"},{"Id":"57523","Rank":"6","Text":"Add yeast nutrient and irish moss 10 mins before flame out"},{"Id":"57524","Rank":"7","Text":"Add remaining hops at flame out"},{"Id":"57525","Rank":"8","Text":"Add any additional water to get final batch size if required"},{"Id":"57526","Rank":"9","Text":"Chill down to 19-20 deg"},{"Id":"57527","Rank":"10","Text":"Pitch yeast"},{"Id":"57528","Rank":"11","Text":"Ferment at 19 deg"}]}