American Wheat Beer Recipe - Belma Hefeweizen

Recipe Info

Recipe Image

Belma Hefeweizen

by on
All Grain
28 Liter(s)
37.4636 Liter(s)
90 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (2 Row) Ger, Wheat Malt, Ger, Belma Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

This recipe was cloned from Belma wheat.

Fermentables

53% - Pilsner (2 Row) Ger
3.1874
46
2
Mash
47% - Wheat Malt, Ger
2.8518
46
2
Mash

Hops

Belma
13.6093
Pellet
Boil
45 min(s)
10.9
14.7
Belma
26.1847
Pellet
Boil
10 min(s)
10.9
7.1
Belma
41.9392
Pellet
Boil
0 min(s)
10.9
8.6

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belma Hefeweizen
American Wheat Beer
  • 28.00 Gallons Liters Batch Size
  • 37.46 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 30.4 IBU (rager) Bitterness
  • 0.49 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 210 per 12oz Calories
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