American Pale Ale Recipe - Clone Of Rye IPA No.2
American Pale Ale
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Clone Of Rye IPA No.2
by RyanB on 2/20/2017
All Grain
28 Liter(s)
39.3563 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 60 - US, Wheat - US, Carapils - Dextrine Malt - US, Columbus Hops, Amarillo Hops, Chinook Hops, Centennial Hops, Safale S-05 Homebrew Yeast, Irish Moss, Gypsum, Calcium Carbonate.
This recipe was cloned from Rye IPA No.2.
9% - Caramel/Crystal 60 - US
3% - Carapils - Dextrine Malt - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Rye IPA No.2
American Pale Ale
-
28.00
Gallons
Liters
Batch Size
-
39.36
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
65.1 IBU (tinseth)
Bitterness
-
1.25
BG:GU
-
10.0° SRM
Color
-
60%
Efficiency
-
5.0% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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