Scottish Light Recipe - 60 bob Ale

Recipe Info

Recipe Image

60 bob Ale

by on
All Grain
4.5 Liter(s)
6.5 Liter(s)
60 min
75%
Scottish 60/- Ale

Fermentables

77% - Pale 2-Row - UK
0.5
36
2
Mash
5% - Extra Dark Crystal 120L - UK
0.03
33
120
Mash
3% - Roasted Barley - UK
0.02
29
550
Mash
15% - Table Sugar - Sucrose - US
0.1
46
0
Late

Hops

East Kent Goldings
4
Pellet
Boil
60 min(s)
5.5
14.1

Yeast

Gervin GV12 - Ale Yeast
70%

Other Stuff

Irish Moss
1
each
Mash
Yeast Nutrient
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

60 bob Ale
Scottish Light
  • 4.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.011 FG
  • 14.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 15.2° SRM Color
  • 75% Efficiency
  • 3.2% ABV Alcohol
  • 118 per 12oz Calories
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