Irish Red Ale Recipe - Irish Red Ale

Recipe Info

Recipe Image

Irish Red Ale

by on
All Grain
24 Liter(s)
26 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Best Red-X - DE, Caramel Aromatic - DE, Melanoidin Malt - US, Black Malt - DE, Chit, Flaked Barley - US, Fuggles Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

28% - Pale Ale - DE
1.5
39
2
Mash
37% - Best Red-X - DE
2
33
14
Mash
18% - Caramel Aromatic - DE
1
35
20
Mash
9% - Melanoidin Malt - US
0.5
37
20
Mash
0% - Black Malt - DE
0.025
28
450
Mash
4% - Chit
0.2
32
2
Mash
4% - Flaked Barley - US
0.2
32
2
Mash
5.425 lb kg total fermentables

Hops

Fuggles
10
Pellet
Boil
10 min(s)
4.8
1.8
Columbus
15
Pellet
Boil
60 min(s)
15
23.8
25 oz g total hops

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
76
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale
Irish Red Ale
  • 24.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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