Vienna Lager Recipe - Samuel Adams lager test
Vienna Lager
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Samuel Adams lager test
by Klipse on 2/15/2017
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Tettnang Hops, Hallertauer Aroma Hops, Fermentis Saflager S-23 Homebrew Yeast.
This recipe was cloned from SFABFL.
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
Pitch yeast at 55-60F, after start, bring down to 50F
Tasting Notes (0)
There aren't any tasting notes logged yet
Samuel Adams lager test
Vienna Lager
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
26.0 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
11.8° SRM
Color
-
65%
Efficiency
-
5.8% ABV
Alcohol
-
181 per 12oz
Calories
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