Nine Day PA Recipe

Recipe Info

Recipe Image

Nine Day PA

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Impatience led to this quick brew that turned out quite tasty. No secondary, dry hopped in primary. GF loves this one.

Fermentables

73% - Liquid Malt Extract - Light - US
5.5
35
4
Extract
13% - CaraVienna - BE
1
34
22
Steep
13% - Vienna - US
1
36
4
Steep

Hops

Apollo
1
Pellet
Boil
60 min(s)
18
71.2
Cluster
1
Pellet
Boil
10 min(s)
7
10.0
Willamette
1
Pellet
FlameOut
0 min(s)
4.1
0.0
Willamette
1
Pellet
DryHop
3 day(s)
4.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gelatin
0.5
tsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep 25 min at 155
2.
ferment 68F 4 days, dry hop in primary 3 days
3.
transfer to keg, cold crash, fine with gelatin, force carb

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nine Day PA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 81.3 IBU (tinseth) Bitterness
  • 1.79 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 149 per 12oz Calories
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