American IPA Recipe - NE IPA

Recipe Info

Recipe Image

NE IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
a variation of several Northeast IPA recipe's. Juicy and hoppy.

Fermentables

50% - 2-Row - US
7
37
1
Mash
4% - Cara 45L - BE
0.5
34
45
Mash
36% - Golden Promise - UK
5
37
3
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
2% - Honey Malt - CA
0.25
37
25
Mash
2% - Wheat - US
0.25
39
1
Mash

Hops

Warrior
0.25
Pellet
FirstWort
60 min(s)
16
11.9
Warrior
0.75
Pellet
Boil
60 min(s)
16
35.7
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 112322

Tasted on 2/28/2017 by Brewer 112322

Notes:

Fantastic! Juicy! I missed my target mash temp but you can not tell. The malt character and oats are there just enough to give you the creamy mouth feel and enough body.

Recipe Facts

NE IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.021 FG
  • 47.6 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 266 per 12oz Calories
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