Blonde Ale Recipe - Labro Summer Ale

Recipe Info

Recipe Image

Labro Summer Ale

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsen, Best Munich, Nelson Sauvin Hops, Mosaic Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Best Pilsen
4.4
36
2
Mash
20% - Best Munich
1.1
36
7
Mash

Hops

Nelson Sauvin
35
Pellet
Boil
15 min(s)
11.3
20.0
Mosaic
16
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
16
Pellet
FlameOut
0 min(s)
14.2
0.0
Nelson Sauvin
16
Pellet
FlameOut
0 min(s)
11.3
0.0
Mosaic
22
Pellet
DryHop
5 day(s)
12.7
0.0
Galaxy
22
Pellet
DryHop
5 day(s)
14.2
0.0
Nelson Sauvin
22
Pellet
DryHop
5 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
65
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labro Summer Ale
Blonde Ale
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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