Double IPA Recipe - 6 ga DIPA AG w MI 2 Row and spare hops

Recipe Info

Recipe Image

6 ga DIPA AG w MI 2 Row and spare hops

by on
All Grain
6 Gallon(s)
7.6 Gallon(s)
60 min
68%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - DE, Victory Malt - US, Honey - US, Crystal 60L - CA, Citra Hops, Centennial Hops, Cascade Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 4.25a AIH Hopslam AG old brain and hops.

Fermentables

87% - 2-Row - US
19
37
1
Mash
2% - Caramel Pils - DE
0.5
34
8
Mash
2% - Victory Malt - US
0.5
34
28
Mash
6% - Honey - US
1.33
35
1
Late
2% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Citra
2
Pellet
Boil
60 min(s)
12
51.6
Centennial
2
Pellet
Boil
15 min(s)
10.5
22.4
Cascade
2
Pellet
Boil
5 min(s)
5.8
5.0
Citra
0.5
Pellet
Boil
5 min(s)
12
2.6
Simcoe
2
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2lb 2 Row if using Michigan 2row, use 2.5lbs
2.
2 liter starter
3.
Dry Hop in seconday

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

6 ga DIPA AG w MI 2 Row and spare hops
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.016 FG
  • 81.5 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 8.0° SRM Color
  • 68% Efficiency
  • 10.0% ABV Alcohol
  • 323 per 12oz Calories
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