American IPA Recipe - stockport brew comp ipa

Recipe Info

Recipe Image

stockport brew comp ipa

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Crystal 15L - UK, Centennial Hops, Galaxy Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

56% - Maris Otter Pale - UK
2.5
38
3
Mash
39% - Vienna - DE
1.75
37
4
Mash
6% - Crystal 15L - UK
0.25
34
15
Mash

Hops

Centennial
20
Pellet
Boil
60 min(s)
8.7
21.7
Centennial
20
Pellet
Boil
10 min(s)
8.7
7.9
Galaxy
20
Pellet
Boil
10 min(s)
14.9
13.5
Centennial
40
Pellet
Boil
5 min(s)
8.7
8.6
Galaxy
40
Pellet
Boil
5 min(s)
14.9
14.8
Galaxy
40
Pellet
FlameOut
0 min(s)
14.9
0.0
Centennial
20
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
100
Pellet
DryHop
4 day(s)
16.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.05
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 67
2.
amarillo is vic secret

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

stockport brew comp ipa
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 66.5 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 6.0° SRM Color
  • 74% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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